Corporate Catering

We specialise in Corporate Catering for Office parties, Functions or Lunches.

Gingernut's Menu

NOW serving
FRESH JUICE to order.
Create your Own!

CATERING MENU

OPTION 1      price   “$9.50pp”
SANDWICHES/WRAPS
Fresh sandwiches and wraps with a variety of meats and fillings including leg ham, turkey, breast chicken, smoked salmon and egg mixed with a variety of condiments, salads and char-grilled vegetables.

OPTION 2       price      “$10.90pp”
BASIC WITH A TWIST
Combination of turkish breads, focaccia, lavash wraps and sandwiches filled with a variety of gourmet toppings to suite the vegetarian or meat lover!

OPTION 3    price      “$13.0pp”  COLD MINI BUFFET

  •  Petite wraps including vegetarian options
  • Vegetarian and Gluten Free fritatta
  • Smoked salmon mousse on top of cucumber rounds
  • petite bruschetta
  • freshly baked quiche
  • seasonal fruits
  • home made chocolates and truffle balls

 

LUNCH BOXES

OPTION 1    “price  $14.00pp”   BREAKFAST BOX

  • 1 large fruit muffin
  • 1 piece fruit
  • 1 bacon & egg roll
  • 1 juice box

 

OPTION 2    price  “$14.00pp”    SOMETHING SMALL BOX

  • 1 mixed sandwich/wrap
  • 1 piece fruit
  • 1 cake & 1 chocolate
  • 1 juice box

OPTION 3     price  “$16.00pp”     LARGE SANDWICH BOX

  • 1 Sandwich or tortilla wrap
  • 1 piece fritatta
  • 2 pieces fruit
  • 1 cake or goji ball & 1 chocolate
  • 1 juice box

OPTION 4     price “$17.00pp”     HOT MEAL BOX

  • 1 Hot meal of the day & 1 Bread Roll
  • 1 piece of fruit
  • 1 cake or goji ball & 1 chocolate
  • 1 juice box

OPTION 5    price “$16.00pp”      GLUTEN FREE/VEGETARIAN BOX 

  • 1 Large slice vegetarian/gluten free fritatta with side salad
  • 2  pieces fruit
  • Nuts & dried fruit
  • goji ball
  • 1 juice box or coconut water

OPTION 6     price  “$16.00p”  VEGAN MEAL BOX

  •  1 Salad of the day & crudites with babaganoush
  • 1 piece of fuit
  • nuts & dried fruit
  • 1 goji ball
  • 1 juice box or coconut water

HOT CANAPES      price “6 Selections 15.00pp, 8 Selections  $20.00 pp, 10 Selections $24.00pp”

  • Crumbed chicken lollypops w Caesar dressing
  • Thai style fish cakes with cucumber dipping sauce (gf)
  • Salt and pepperr squid with wasabi and lemon aioli
  • Mini cegetarian kebabs with peanut dipping sauce (gf/v/vegan)
  • Mini Greek Spinach and feta filo pastries (v)
  • Coconut and macadamia prawns with curried aioli  (gf)
  • Potato nest filled with salmon mornay, lemon and dill (gf)
  • Potato nest filled with herbed mushrooms (v/vegan)
  • Mini slides with Angus beef, caramelised onion, lettuce and tomato
  • Pork sausages in a petite brad roll with dijon mustard
  • Vegetable and tofu skewers with peanut satay (gf/v/vegan)
  • Spanakopita – spinach and feta mini filo pastry (v/vegan)
  • Mini gourmet pies

COLD CANAPES       price  “6 Selections 14.00pp,  8 Selections  $18.00 pp, 10 Selections $22.00pp

  • Cured Salmon mousse on herb blini
  • Baby roma tomato with buffalo mozzarella and balsamic (gf/v)
  • Caramalised onion, roma tomato on pumpernickel round with creme fresh and salmon
  • Baby roma tomato filled with bubaganoush and olive tapenade  (gf/vegan/v)
  • Salmon mousse on cucumber rounds
  • Pancetta wrapped melon
  • Ceviche with lavosh wafer
  • Mini bruschetta of tomato, basil, Spanish onion with balsamic glaze
  • Miniature vegetarian fritatta (gf/v)
  • Bamboo boats filled with halomi, watermelon, fetta, pinenut salad with lemon and mint (gf)
  • Crab, coriander, lime mousse on a corn blini (gf)
  • Mini prawn cocktails on baby coz lettuce (gf)
  • Peking duck mini crepes with shallot, cucumber and hoisin sauce
  • Chorizo, blue cheese and caramalised onion mini tartlets

SALADS

price    “SMALL $27.00 LARGE $40.00″

SALAD TRAYS
-Pumpkin & Pine Nut Salad- Roasted pumpkin, mixed lettuce, cucumber, feta cheese, pine nuts, sundried tomato strips, couscous & fresh herbs tossed with a light balsamic
-Traditional Greek- Mixed lettuce, ripe tomatoes, cucumber, Spanish onion, feta cheese, kalamata olives and balsamic dressing.
-Italian Penne- Penne pasta tossed with char grilled vegetables, feta cheese, shallots, herbs, spices and traditional tomato pesto
-Pesto Chicken Salad- Grilled chicken breast pieces, mixed lettuce, parmesan cheese, chopped walnuts avocado and couscous, tossed with pesto dressing.
-Haloumi, watermelon, olive & mint-  Spinach leaves,  grilled Haloumi, Kalmata olives, watermelon, mint, lemon juice, flaxseed oil dressing.
-Caesar-Baby cos lettuce, crisp bacon, egg, parmesan cheese, caesar dressing and golden croutons.

PLATTERS

OPTION 1     price    “$10.90pp”

Budget hot platter

  • Mini Sausage rolls
  • Mini Pies
  • Cocktail spring rolls
  • Samousa
  • Mini dim sims

OPTION 2    “$20.00pp”

GOURMET FINGER FOOD

  • mini vegetarian kebabs v/gf
  • potato nest filled w herb mushrooms v/gf/vegan
  • Chicken & Ricotta sausage roll
  • Smoked salmon mousse on herbed blini
  • Thai fish cakes g/f
  • Sweet Chilli chicken strips
  • Sweet &  fruit platter

OPTION 3    “$27.00pp”

HOT BANQUET

  • Selection of 3 homemade dishes
  • Steamed rice
  • Fresh Garden Salad
  • Garlic bread

 

 

BEVERAGES

• 300ml, 1lt and 2lt Juices
• 600ml and 1.25lt bottles of soft drink
• Fresh Milk
• Fresh Mokador coffees


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